Rainbow Salsa

Here's another recipe for you to try. We tried this salsa at Alex and Stephanie's, and it was delicious, so I made it for us to munch on during the OSU vs. Michigan game. It's super easy to make....chopping the peppers is the hardest thing. And I promise, even if you don't like peppers all that much, you'll love this! It's very addicting :)

Add a can of corn and a can of rinsed black beans to the bowl. Then add a chopped green, red, and yellow bell pepper. Lastly, add Kraft Seven Seas dressing to taste (I put about 1/3 cup I'd guess.) So good! I'm going to use this also for quesadilla fillings and to put in a salad with grilled chicken. Yummy!